---
id: food-safety-training
name: Food Safety Training
description: Training path for hazard awareness, temperature control and hygiene.
skill: food_safety
pages:
  - positions
  - candidates
  - profile
---

# Food Safety Training

Finding the hazard before it finds you. Every level is evidenced against a real
prep station rather than a quiz score alone.

## Beginner

Identify the common hazards in a prep station.

## Intermediate

Hold, store and label food at safe temperatures through a full service.

## Advanced

Run a station to audit standard and correct others on it.

## Verification

Owliver judges the hazards identified and the ones missed.