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---
id: food-safety-training
name: Food Safety Training
description: Training path for hazard awareness, temperature control and hygiene.
skill: food_safety
pages:
- positions
- candidates
- profile
---
# Food Safety Training
Finding the hazard before it finds you. Every level is evidenced against a real
prep station rather than a quiz score alone.
## Beginner
Identify the common hazards in a prep station.
## Intermediate
Hold, store and label food at safe temperatures through a full service.
## Advanced
Run a station to audit standard and correct others on it.
## Verification
Owliver judges the hazards identified and the ones missed.